Bariatric French Onion Dip
Ingredients
Nutritional Information
4Servings per recipe
230Calories
17gTotal Fat
10gTotal Carbohydrate
4gProtein
Directions:
Step 1
In a large mixing bowl, dump 14oz of sour cream.
Step 2
Next, add an entire packet of onion soup mix to the sour cream.
Step 3
Mix ingredients thoroughly
Step 4
Sprinkle in a pinch of freeze dried parsley flakes
This recipe goes great with my pickle chips recipe and my zucchini chip recipe as well which are linked here!
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