Bariatric Chic-Fil-A Pickle Chips

Chic-Fil-A use to be a very guilty pleasure of mine. But just because we quit fast food doesn’t mean I can still can’t enjoy that familiar taste

Ingredients

16oz Bread and butter pickle chips or dill slices

 

1⁄2 Cup all-purpose flour

 

1⁄2 Cup panko breadcrumbs

 

1 Egg

 

1 1⁄2 Teaspoon garlic salt

 

1 1⁄2 Teaspoon black pepper

 

1 1⁄2 Teaspoon smoked paprika

 

1 Handful Peanuts 

Nutritional Information

2Servings per recipe:

210Calories

7gTotal Fat

29gTotal Carbohydrate

9gProtein

Directions:

Step 1

Take some pickles and dry them off to the side on a paper towel- the dryer the better. Who wants soggy chips?

Step 2

Next, lets make our breading- Just some breadcrumb, all purpose flour, garlic salt, black pepper, and smoked paprika. Take your pickles and dredge them in egg and drop into your breadcrumb mixture.

Step 3

Coat with some crushed peanuts and place these into your air fryer at 385 degrees for 5-7 minutes-

Step 4

Bust out some Chick-fil-A sauce and prepare yourself for a sweet and salty treat that can’t be beat.

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